Just read the reviews! Pour batter into prepared Bundt pan and bake for one hour or until cake tester comes out clean. It will be nice and thick and holds it’s shape. In a saucepan, heat brown sugar, white sugar, flour and water over medium heat. Please note that the caramel sauce thickens up in the refrigerator. Once cake has cooled down, refrigerate to let the caramel sauce thicken. If you want to use fresh apples, substitute the apple pie filling with 2 cups of apples (peeled and sliced), 1 cup of sugar and 1 1/2 teaspoons of cinnamon. While the cake is baking, make the caramel sauce. Cool slightly, and score the top of the glaze all the way through, to the first cake layer, to prepare for easier cutting into serving pieces, later on. This cake starts with a buttery spiced batter and itty bitty chunks of juicy, sweet and tart apples are mixed in. This apple pecan cake with caramel glaze will get you in the mood for fall. Apple Cake Fresh Apple Cake made with grated apples and spices, topped with homemade caramel sauce and a scoop of vanilla ice cream. In large bowl, use electric mixer to beat sugar and oil until well combined. Homemade Fresh Apple Cake with Caramel Glaze is the perfect fall cake and a great way to use those fresh apples! Jump to. In a very large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Accessibility Help. Add butter and vanilla and stir until completely smooth. or. https://www.tasteofhome.com/recipes/fresh-apple-cake-with-caramel-sauce Heat the butter, heavy cream, and brown sugar in a small saucepan over medium heat. Sift flour and baking soda. In a large bowl, beat the sugar, oil, vanilla, and eggs with an electric mixer until light and fluffy. The best part? Log In. FRESH APPLE CAKE WITH CARAMEL GLAZE. 8 Great Apple Recipes (Our Best Recipes) ». Toss slices in a bowl with 1 tablespoon of cinnamon and 1 tablespoon of sugar. It looks like apples coated in a sticky flour mixture. Enjoy over 3,000 recipes, entertaining tips, and travel adventures! For the cake: in a large bowl, combine 2 cups sugar, eggs, oil, orange juice, flour, 1 teaspoon baking soda, … Preheat the oven to 325°F (175°C). Granny's Gingerbread Cake with Caramel Sauce The rich molasses and spice flavor of this old-time dessert is complemented with a buttery caramel sauce.—Joy Sparks, Muskegon, Michigan Get Recipe Fold in the apples by hand. Once it bakes, it also has a rather unappealing appearance. Pour hot caramel sauce over hot apple cake right out of the oven. Add in vanilla and stir until combined. Once you add the sauce, it makes a gorgeous appearance. allrecipes.co.uk/recipe/44048/apple-cake-with-caramel-glaze.aspx The cake batter seems rather odd at first. Grandma’s recipe is called German Apple Cake, so that’s what I called this one, although I liked the way the apples and cake were layered in Smitten Kitchen’s Deb Perelman’s Jewish Apple Cake. The apples and the cinnamon combine to make the sweetest smell. . Bring to a boil, stirring to dissolve the sugar, then remove from the heat. Bring to a rolling … Jump to Recipe. … Cook, stirring frequently, until mixture starts to thicken and become glossy. Bring to a boil, stirring to dissolve sugar. Remove from heat, stir in vanilla and cream and stir well till not grainy. Stir in the flour mixture just until combined; fold in … Once the cake is cool, prepare the Caramel Glaze: In a small heavy saucepan, combine brown sugar, butter and cream. Once it bakes, it also has a rather unappealing appearance. STEP 2. Dec 8, 2020 - (No box mix here!) That's OK too. Gradually add sugar, about 1/4 cup at a time, beating on medium speed until well combined. The apple cake recipe is a family favorite. It is the caramel sauce that makes this cake. Add in vanilla and stir until combined. Grandma’s From-Scratch Apple Cake with Caramel Sauce! Weekly Meal Plan, Week 19 – Meals Grandma Would Serve, Disclosure, Disclaimer, and Privacy Policies. Generously grease a tube pan. To them, it’s Grandma’s Apple Juice Cake. Directions Peel the apples and cut into thin slices. This is best done overnight. Gluten-Free Apple Coffee Cake recipe with an easy homemade caramel sauce drizzled all over for sweet perfection. Simply prepare the caramel sauce recipe as directed, then pour over the cake. Facebook. Bake at 375 degrees F for 30 minutes or until set. Boil, stirring occasionally for 3 minutes or until slightly thickened. I'm Clara, recipe developer, cookbook author, and Mom. How to Make Apple Cake with Butterscotch Sauce. This apple cake with caramel sauce is the perfect fall dessert, it tastes just like fall. @2019 - All Right Reserved. Your email address will not be published. Bring to boil, and cook for 1 minute. Mix all ingredients in a sauce pan. Pour hot glaze over the top of the cake, and spread evenly. The glaze on this cake oozes with caramel goodness. Sign Up. Drizzle lots of caramel sauce over cut cake slices when Many recipes we all use day to day were created out of the need to use up ingredients. This recipe is a classic! Caramel topping (prep during last 10 -15 minutes the cake is baking): In a medium sauce pot, whisk together sugars, flour, and water. Combine the flour, baking soda, cinnamon, and salt; stir into the batter just until blended. Pour into an 8 inch square baking dish that has been sprayed with nonstick cooking spray. In a large bowl, stir together sugar, oil, eggs, … This is … Hi! STEP 1. Create New Account. Turn off heat. https://tastykitchen.com/recipes/desserts/apple-cake-with-vanilla-caramel-sauce https://www.food.com/recipe/apple-bundt-cake-with-caramel-glaze-139684 Heat the butter, heavy cream, and brown sugar in a small saucepan over medium heat. Meanwhile, make the caramel sauce: combine butter, salt, brown sugar and salt in a medium saucepan; boil for 3 … Bring to a rolling boil, and let boil for 1 minutes. Add butter and stir until melted. Pour into the prepared bundt pan. In a large bowl, beat the sugar, oil, vanilla and eggs with an electric mixer until light and fluffy. Let sit 5-10 minutes to thicken. https://frugalhausfrau.com/2011/11/11/apple-cake-caramel-rum-sauce https://delishclub.com/grandmas-apple-cake-with-caramel-sauce Served simply with a dusting of powdered sugar, it’s just sweet enough to serve with coffee or with a drizzle of caramel sauce for dessert. The first thing you’ll do is make the Apple Cake part of the recipe. This recipe came from a family cookbook my daughter put together several years ago which was a compilation of the Best (my maiden name) Family’s favorite recipes. In a saucepan, heat brown sugar, white sugar, flour and water over medium heat. Designed and Developed by PenciDesign. Packed with apple flavor and topped with a perfect caramel sauce. I topped it with a simple-to-make caramel sauce, … Grandma’s Apple Cake with Caramel Sauce! Combine flour, sugar, 3/4 cup brown sugar, cinnamon, baking powder, salt, nutmeg, … First, I need to mention how wonderful this cake smells when it is baking in the oven. Press alt + / to open this menu. Add apple sauce and caramel; mix well. This spicy, aromatic cake features the goodness of Allen’s Apple Juice and plump sultana raisins. A couple variations are waiting 15 minutes to pour the caramel. Allow to cool for about 20 minutes in the pan and then invert on to a wire rack. See more of I am baker on Facebook. Let sit 5-10 minutes to thicken. Disclosure, Disclaimer, and Privacy Policies, old-fashioned apple cake with caramel sauce. Overly ripe bananas are banana snack cake, leftover rice is broccoli and kilebasa rice skillet and a stack of stale corn tortillas becomes delicious chilaquiles.This apple cake with caramel sauce … Smooth out the batter the best that you can. Let cool in pan for 10 minutes before tranfering on a wire rack. To me, it’s a piece of my childhood. Log In. Then it’s baked up to perfection and served warm with a sticky, warm caramel brown sugar sauce. … Easy to whip together, delicious and looks like masterpiece. It will seem like you are drowning the cake in caramel sauce. Bring to a boil, stirring to dissolve the sugar, then remove from the heat. Mix sugar, egg, and oil together in another bowl. Sections of this page. Add eggs one at a time, beating after each. That’s OK too. Grease a 9 inch Bundt pan. See more of I am baker on Facebook. Make for breakfast, brunch or coffee dates on a Sunday morning. Add to apple mixture and mix well. Bake for 55-70 minutes or until an inserted toothpick comes out clean. In a medium bowl, whisk together (by hand) flour, baking powder, baking soda, cinnamon, and salt. Heat oven to 350°F. Email or Phone: Password: Forgot account? If … Preheat the oven to 325 °F. Grease and flour 13x9-inch baking pan; set aside. This is normal. Once you add the sauce, it makes a gorgeous appearance. Grease a 9×13 baking pan and set it aside. The scrumptious apple flavor, with delicious pecans mixed throughout, will definitely satisfy your taste buds! To 325 °F to make the sweetest smell is cool, prepare the caramel glaze is perfect. For 1 minute and holds it ’ s Apple Juice and plump sultana raisins glossy!, with delicious pecans mixed throughout, will definitely satisfy your taste buds of juicy, sweet and apples..., warm caramel brown sugar in a large bowl, beat the sugar, white sugar then! Grease a 9×13 baking pan and then invert on to a wire.! 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